Low in tannins and high in mouth-watering acidity, this easygoing red is made to be served chilled. A blend of Gamay, Pinot Noir and Blaufränkisch, it's bursting with tart cranberry and pomegranate. Pair with grilled veggies or roast turkey. (Vintages panel note to come (no impressions))
category:wine
origin:ontario
source:lcbo
sub:red-wine
vintages
vqa
Rosewood
Red Wine
