Enticingly bold and complex, the Pelee Island Cabernet Franc offers a terrific value. Aromas of cassis, vanilla and cedar lead to flavours of plum and dark chocolate. Medium weight and a fresh acidity make this red a fabulous wine for food matching. Pair it with homemade meatballs and tomato sauce or grilled lamb kebabs.
category:wine
origin:ontario
source:lcbo
sub:red-wine
vqa
Pelee Island
Red Wine
