Crafted in the Fracette style utilizing Henry of Pelham's popular Vidal Icewine as the secondary fermentation liqueur. This sparkling dry rosé showcases the rich fruit character of icewine without sweetness, resulting in a complex palate of fresh and dried fruit balanced by crisp bubbles and acidity. Enjoy with fresh fruit.
category:wine
source:lcbo
sub:sparkling-wine
vqa
Henry Of Pelham
Sparkling Wine
