A food-friendly Chianti Classico made on the historic Pèppoli estate, whose vineyards date back to the middle ages. Features dark plum, floral, chocolate, chestnut and rye bread notes. Pair with homemade pizza, cured meats or pasta with Bolognese sauce.
category:wine
origin:import
source:lcbo
sub:red-wine
vintages
Antinori
Red Wine